US$ 139.99
fermented with wild yeasts and aged in underground ceramic vats
Short extraction
2016 Credoz Cotes Jura Blanc
Fermented in tank and raised in neutral barriques
One long fermentation done with indigenous yeasts
2021 Egon Muller 'Scharzhof' Riesling QbA 1.5L magnum, Mosel, Germany Karatta fermented with wild yeasts andAll Mller wines are Rieslings; Scharzhof is the propertys most accessible wine. Scharzhof is made utilizing grapes from Mllers Saarburg and Wawern vineyards, and from the Wiltinger Braunfels and Wiltinger Kupp vineyards. This wine is a sterling introduction to Riesling and to the Egon Mller range
US$ 139.99
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US$ 139.99