Description
biscuit accents and lightly buttered
berry and some subtle chocolate and coffee
The nose is elegant
Flavors of roasted walnuts and caramelized sugar permeate a long and layered finish
The medium-bodied palate combines expansive
2018 | Poderi Luigi Einaudi Bussia Barolo | Barolo Valencia biscuit accents and lightly butteredThe 2018 Barolo Bussia captures all of the aromatic intensity and nuance that is so typical of the best wines from Monforte's Bussia district. Strong spice and floral notes lead into dark fruit laced with super expressive balsamic overtones. Rose petal, mint, blood orange, and cinnamon linger on the exquisite finish. Vinous
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