Description
allowing Dieter to craft complex and layered small-lot wines
Southeastern exposure
To relish the alternative
wrapped by layers of leather
Single vineyard
2023 Christian Tschida, Himmel auf Erden Grand Cuvee Burgenland, Austria La Porte Saint Jean allowing Dieter to craft complexGrapes are hand harvested and crushed by foot. The juice ferments and ages in large barrels with indigenous yeast and no racking. It is bottled without fining or filtering and no addition of sulfur.
Exchange/Return Notes
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