Description
after being chilled overnight to 12oC
Pump-overs are performed twice a day
spicy flavors also develop well with the influence of the oak
Direct pressing and co-ferment for one month inside a cairons
something I like to drink…”
2024 Antoine Lienhardt Coteaux Bourguignons "Gamayoptere", Burgundy, France Domaine Mann after being chilled overnight toHighlight crushable Gamay from Bourgogne vines planted in the northern village of Fixin. Wine is named after the grower, Pierrot. For those who love Passetoutgrains, they should be seeking this delicious bottle out! SOIL: Clay limestone VITICULTURE: Organically farmed vineyards in Fixin. VINIFICATION: Whole cluster vinification of seven days with semi carbonic maceration. Vinification in stainless steel tank, no sulfur added. AGING: Aged seven months
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