Description
as the 2003 spent a good six years in cask
65 ha parcel planted in 1980 that sits directly above Clos de Tart)
Juicy and savory
mint and pine all lift from the glass
followed by a kiss of phenolic bitterness and a soft leesy quality over the persistent
David Duband, Latricieres Chambertin other_regions_italy as the 2003 spent a(from a . 30 ha parcel). A cool, airy and super elegant nose reflects aromas of spice, red currant and various red berries. The gorgeously textured and chiseled middle weight flavors seem to be built on a base of minerality, all wrapped in dusty, backward and overtly austere finish that also delivers huge length. This is a classic and beautiful Latricires that makes clear it will take its sweet time maturing.
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