Jenny’s Tamarind Chutney Style:Medium 12cm / 9cm

12cm / 9cm

this is the ultimate for cooks looking for new creative and efficient means to make the most of abundance

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Fertiliser - feed once a month during active growth

no time is a bad time to power up the scent that surrounds you

Jenny’s Tamarind Chutney Style:Medium 12cm / 9cmThe Tamarind chutney with a cult following. Warming and rich. Deliciously addictive with everything The Cuisine Artisan Award winning Tamarind Chutney. Perfectly balanced with gorgeous depth of flavour and a little warmth Amazing with all cheeses and meats. And perfect in their all time favourite 'Tamarind & Coconut Fish Florentine' recipe 300ml You will need: 1 cup rice packet baby spinach leaves 2 white fish fillets (eg gurnard or Terakihi) 400ml